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January
French Fries and Ice Cream »
Phillip Foss
Chicago, IL |
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February
Potato "Osso Bucco" »
Troy Atherton
Denver, CO |
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March
Hangover Hash »
Lisa Carlson and Carrie Summer
Minneapolis, MN |
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April
Spring Vegetarian Poutine with Fresh Spring Peas, Black Trumpet Mushrooms and Dill Béchamel »
Seth Morrison
Boston, MA |
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May
Potato Gnocchi with Geoduck, Sugar Snap Peas and Thyme »
Zach Chambers
Seattle, WA |
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June
Peruvian Causa Sampler »
Victoriano Lopez
New York City, NY |
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July
Souffle Potato Crisps »
Thierry Rautureau
Seattle, WA |
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August
Sev Batada Puri »
Vikram Sunderam
Washington D.C. |
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September
Fillet of Sole and Twice-Baked Potato »
Chris Ivens-Brown
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October
Pork Tots »
Christian Gosselin
Chicago, IL |
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November
Korean Potato Salad »
Sohui Kim
New York City, NY |
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December
Cocido de Pescado »
Fred Muller
Taos, NM |
